Article 1
This Standard is prescribed in accordance with the provisions of Article 17 of the Act Governing Food Safety and Sanitation.
Article 2
This standard applies to bottled and packaged drinking water which is suitable for human consumption.
Article 3
The maximum level of microorganism (Only applied to bottled and packaged drinking water which is suitable for direct consumption):
┌────────────┬──────────┐
│Microorganism │Limit │
├────────────┼──────────┤
│Coliform bacteria │Negative │
├────────────┼──────────┤
│Fecal Streptococci │Negative │
├────────────┼──────────┤
│Pseudomonas aeruginosa │Negative │
└────────────┴──────────┘
Article 4
This Standard shall be implemented at release date.